Cooking - Gastronomy

Η Gogo Papadionysiou, ή MamaTsita as it is known as successful food blogger and TV cook, opens her kitchen and cooks us wonderful recipes with fresh seasonal ingredients, reveals little practical secrets and gives us ideas for easy and delicious solutions for the everyday table.On the pages of this ..

A delightful book, as special as the taste of really good chocolate. A unique edition signed by chef Akis Petretzikis and the couverture Nestle Dessert, dedicated to chocolate and to all those who love to enjoy it. Secrets, tips, information and more from 35 recipes that will elevate your pastry ski..

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The importance of diet in both the prevention and treatment of cancer is now well established, as is the fact that certain types of food significantly reduce the risk of cancer occurring and delay the spread of cancer cells once the disease is detected. However, as the importance of nutrition is now..

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After the ΄Eros... the Wedding. H Alexia Alexiadou presents her new creation which is a new invitation - challenge, for all those who appreciate refined cuisine, innovative ideas and modern cuisine. design. From the proposal to the big day of the ceremony, this luxurious edition covers all the festi..

In Crete, the sounds of the soul still kneel to the past with respect. Every now and then Cretans flip through the leaves of memory and see their ancestors. They listen to the words of Elytis and Kazantzakis, sometimes soothing them and sometimes harvesting them. They converse with the spirit of El ..